64.21

Explore the fascinating world of fungi with « Edible and Poisonous Mushrooms of the World » by a collaboration of mycological experts including Wang Yun, Ian R. Hall, Steven L. Stephenson, Peter Buchanan, and Tony Cole. Published in 2003 by Timber Press, Incorporated, this hardcover gem is a must-have for both novice and expert mushroom enthusiasts alike. With 372 pages of detailed information, this book guides you through the fascinating realm of mushrooms, distinguishing between safe and harmful varieties. It features a dust jacket for protection and is adorned with illustrations that complement the text. A valuable addition to any nature lover’s library, this book is a trove of knowledge on the plant kingdom’s hidden treasures.